
World Class Bases,
Pastes and Chocolate Ripples

We’re the only ice-cream manufacturer in Australia with a complete range of bases.
Our bases are made using our secret recipes perfected over 150 years. They are designed to not overpower the taste so that the ingredients can be the hero of every batch, ensuring the smoothest and creamiest product everytime.

Explore our range of in-house roasted specialty nut pastes and gelato/ ice-cream ingredients
We source our own ingredients so that we have full control over the quality of our products. We manufacture and supply the following pastes
Pistachio
Hazelnut
Kinderella
Almond
Black Sesame
Peanut Butter
Macadamia

Our famous ripple creams can be used through gelato or are perfect over crepes, waffles & donuts!
Our perfectly balanced ripple creams are ready to use through your gelato or are ready to be poured over or injected into donuts. Flavours include:
Chocolate
White Chocolate
Dark Chocolate
Monella (Choc Hazelnut)
Vegan Choc Hazelnut
White Choc Hazelnut
White Choc Peanut Butter
White Choc Pistachio

Our expert gelato & ice-cream chefs are here to help with any questions and support you need

Let’s do business!
Head Office: 13 – 15 Malua st, Reservoir Victoria Australia 3073
Ph: 03 9462 6422